1 c water
1/2 c apple cider vinegar
5 TB light brown sugar
5 TB sugar
1/2 TB black pepper
1/2 TB onion powder
1/2 TB ground mustard
1 TB lemon juice
1 TB Worcestershire sauce
In a medium saucepan, combine all ingredients. Bring mixture to a boil, reduce heat to simmer. Cook uncovered, stirring frequently for 1 hour 15 minutes.
