I am anxious for summer! I love this recipe for a fresh light easy pasta sauce.
4 c chopped tomatoes (you can blanch and remove the skins)
1/2 c chopped fresh basil
2 cloves garlic, pressed
2 TB olive oil
2 TB balsamic vinegar
1 can black olives, sliced
salt and pepper to taste
Angel hair pasta
Cook pasta as directed on pkg. rinse with hot running water.
Saute garlic in olive oil until soft. Add tomatoes, vinegar, olives, salt and pepper and basil last. Simmer for a few minutes is all. Serve over pasta with fresh grated Parmesan cheese.