Sunday, May 6, 2012

May 6: Deluxe BLT's AKA Club Sandwich


We like BLT’s at our home, except for Jen, so we tried to add some things to them so that she would also like them and came up with this sandwich and we call it the deluxe blt. Come to find out, it was already invented as the club sandwich. Oh well, to us it is the deluxe blt.



Toasted whole wheat bread, spread with mayo or miracle whip
Cooked turkey bacon or regular bacon (for Heidi)
Deli turkey
Avocado
Tomato
Lettuce
Swiss cheese, muenster, or provolone







May 5: Green Chile Relleno


Love a good chile relleno! Happy Cinco de Mayo!





3 cans whole green chilies, drained, rinsed and cut open
¾ lb cheddar cheese
¾ lb jack cheese
1 can evaporated milk
4 eggs, separated
3 TB flour


Lay half of the chilies in 9 x 13 pan. Cover with layer of cheddar cheese. Place rest of chilies on top. Top with jack cheese. Beat milk into yolks, add flour and season to taste. Beat whites until stiff. Fold into yolk mixture. Pour over chilies and cheese.  Bake at 375 for 1 hour covered.